Cook – Factory Canteen

About the role

Good Luckgreen Ltd is hiring a cook in Lagos (Marina) to prepare and serve meals for factory employees. The cook follows approved menus, recipes and portion standards so that meals are ready on time for scheduled staff breaks and feeding arrangements.

Key responsibilities

• Prepare and cook meals according to approved menus, recipes and portion standards, on time for staff breaks and feeding arrangements.
• Maintain high standards of food quality, taste, freshness and presentation.
• Follow food safety, hygiene and sanitation procedures during preparation and service.
• Inspect ingredients and food supplies to ensure they are fresh and safe.
• Measure and portion ingredients accurately to keep consistency and minimise waste.
• Keep kitchen equipment, utensils and preparation areas clean and well maintained.
• Store food correctly and control temperatures to prevent contamination and spoilage.

Required profile

• At least 2-3 years of experience as a cook, canteen cook or kitchen worker.
• Demonstrated ability to prepare Chinese-style meals.
• Reliable, punctual and responsible; able to work independently and cooperate with other cooks.
• Willing to work an alternate-day rotating schedule, including occasional Sunday shifts.
• Legally authorised to work in Nigeria.

Required skills

• Good knowledge of food hygiene and sanitation.
• Good understanding of kitchen and cooking safety.