Arabian Tea Maker

About the role

The Arabian Tea Maker will join a premium hospitality brand dedicated to delivering an exceptional guest experience. You will be responsible for preparing and presenting authentic Arabian teas that reflect the brand’s high standards of quality and service.

Key responsibilities

• Prepare and serve a range of traditional Arabian teas, including Karak Chai, Saffron Tea, Mint Tea, Cinnamon Tea, and specialty blends.
• Maintain detailed knowledge of tea ingredients, brewing techniques, and correct steeping times.
• Set up and organise the tea station, ensuring mise en place and timely restocking throughout each shift.
• Handle, store, and label all tea ingredients and supplies according to food safety regulations.
• Keep the tea station clean, hygienic, and well‑organized at all times.

Required profile

• Demonstrated knowledge of traditional Arabian tea varieties, spices, and brewing methods.
• Previous experience in a restaurant, lounge, café, or similar hospitality environment is strongly preferred.
• Strong understanding of food hygiene and safety practices.

Required skills

• Traditional Arabian tea preparation
• Food hygiene and safety compliance