Chef – Continental Cuisine
Capinta Consult Limited · Port Harcourt
Job description
About the role
We are seeking an enthusiastic Chef to join our kitchen team in Port Harcourt. The role focuses on preparing high‑quality continental dishes while maintaining strict hygiene and safety standards. This entry‑level position offers a supportive environment for culinary talent to grow.
Key responsibilities
- Prepare and cook continental dishes according to established recipes and standards.
- Plan menus, source ingredients, and ensure timely preparation.
- Maintain consistent food quality, taste, and attractive presentation.
- Uphold kitchen hygiene and food safety practices at all times.
- Collaborate effectively with other kitchen staff to ensure smooth service.
Required profile
- Proven experience in preparing continental cuisine.
- Creative approach to meal preparation and plating.
- Strong time‑management skills to meet service deadlines.
Required skills
What we offer
- Competitive monthly salary ranging from NGN 150,000 to NGN 250,000.
- Work location at Tombia Extension, GRA, Port Harcourt, Rivers State.
- Full‑time, on‑site position with opportunities for professional development.
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Published 4 weeks ago
Expires 4 weeks from now
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Capinta Consult Limited
Port Harcourt
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