Executive Chef – Nigerian Cuisine
Not Stated · Abuja
Job description
About the role
A reputable hotel in Abuja is seeking an experienced Executive Chef to lead its kitchen operations and deliver high-quality Nigerian cuisine.
Key responsibilities
- Lead kitchen operations.
- Deliver high-quality Nigerian cuisine.
Required profile
- Minimum of 2 years’ experience as an Executive or Senior Chef.
- Strong knowledge of Nigerian cuisine and kitchen operations.
- Good leadership, organisation and food‑safety skills.
- Must be resident in Abuja.
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Published 4 days ago
Expires 1 month from now
14 views · 0 interested
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Not Stated
Abuja
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