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Food & Beverage Internship

Marriott International · Lagos

Internship Junior 🇬🇧 English

Job description

About the role

This internship gives you a hands‑on introduction to Marriott’s Food & Beverage operations within a hotel environment. You will work alongside experienced professionals, learning daily service processes and the standards that define Marriott’s hospitality brand.

Key responsibilities

  • Assist the Food & Beverage team with day‑to‑day service tasks.
  • Observe and support the preparation and delivery of meals and beverages.
  • Participate in training sessions to understand hotel operational standards.
  • Contribute to guest service initiatives and learn about quality control.

Required profile

  • Current college or university student.
  • Enrolled in a program related to hospitality, tourism, business, or a similar field.
  • Strong interest in hotel and food service operations.

Required skills

    What we offer

    • Exposure to Marriott International’s global hospitality network.
    • Practical experience in a leading hotel brand’s Food & Beverage department.
    • Mentorship from seasoned hospitality professionals.
    • Opportunity to develop a career path in the travel and hospitality industry.

    Questions fréquentes

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    Le contrat proposé est un Internship basé à Lagos.

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    Published 1 month ago

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    Marriott International

    Lagos