Restaurant Manager – Lagos

About the role

We are seeking an experienced Restaurant Manager to lead our outlet in Lekki Phase 1, Lagos. You will be responsible for delivering exceptional service, driving sales, and ensuring smooth daily operations in a fast‑paced hospitality environment.

Key responsibilities

• Oversee all daily restaurant operations and ensure smooth service delivery.
• Supervise, train, motivate, and evaluate restaurant staff.
• Handle customer complaints promptly and maintain high service standards.
• Develop and implement strategies to increase revenue and profitability.
• Prepare operational performance reports for management.
• Manage inventory, stock control, and procurement processes.
• Ensure compliance with food safety, hygiene, health, and company standards.
• Coordinate with the kitchen team for timely meal preparation and delivery.
• Monitor cash handling, sales records, and operational expenses.
• Recruit, onboard, and develop restaurant employees as needed.

Required profile

• 3–5 years of experience as a Restaurant Manager, Hospitality Manager, or similar role.
• Strong knowledge of restaurant operations, customer service, and hospitality management.
• Proven leadership and team‑management abilities.
• Experience managing sales, inventory, and operational costs.
• Excellent communication, problem‑solving, and organizational skills.
• Ability to thrive in a fast‑paced environment.

Required skills

• Microsoft Office

What we offer

• Accommodation provided
• Feeding provided
• Career growth opportunities
• Professional and supportive work environment
• Location: Lekki Phase 1, Lagos
• Competitive remuneration (NGN 300,000 per month)